Degree Name: Food Science
General Description:
Food science is a multidisciplinary field that applies the principles of biology, chemistry, engineering, and other sciences to the study of food. It is concerned with the nature of food, how it behaves, how it can be processed and preserved, and how it affects human health.
Top Universities Globally:
Jiangnan University
Cornell University
University of California
Wageningen University
University of Illinois at Urbana
University of Wisconsin
University of Sao Paulo
Lowa State University
China Agricultural University
University of Minnesota
Top Universities in Pakistan:
University of Agriculture
University of Karachi
Government College University
Quaid-e-Azam University
University of the Punjab
University of Veterinary and Animal science
Bahauddin Zakariya University
University of Sindh
University of Sargodha
COMSATS
Scope of The Degree:
Includes a wide range of areas
Food chemistry
Food microbiology
Food processing
Food packaging
Food preservation
Food engineering
Expected Profession:
Find exciting opportunities in
Consumer research
Teaching
Regulatory affairs
Basic research
Nutrition
Average Annual Salary:
$73,500 per year
Cost of The Degree:
$29,971 per year
Difficulty in Achieving Degree:
Lots of Lab works
Difficult to remember Chemicals names
Its takes time and hard work
Its affects mental health
Time for investment Returns:
1-2 years after graduation